Meet the master behind the flame
Chef Carlos, Alda Grill’s very own steak master from Queens, NY! Featured in The New York Times and countless publications, Carlos brings over 35 years of culinary experience from New York’s most iconic Uruguayan restaurants — 18 de Julio, Chivito de Oro, My Uncle’s Steakhouse, and JFK’s Italian restaurant AeroNova.
Experience the passion and perfection only at #AldaGrill.