Two sandwiches with grilled beef patties, lettuce, and tomato in hoagie rolls, secured with toothpicks, in a white paper-lined container.
A burger with a fried egg, bacon, lettuce, and sauce, served with French fries on a white tray.
Barbecue grill with racks of meat cooking over open flames in an outdoor setting.
A cheeseburger with French fries in a white paper container.
Baked empanadas with golden-brown crust, arranged on a baking sheet.
Three baked chicken pot pies with golden, flaky crusts on white parchment paper.
Meat and bone being grilled over an open flame.

Booking our food truck for your private event is simple! Here’s how it works:"

  1. Contact Us: Fill out the form below or give us a call to inquire about availability for your event.

  2. Custom Menu Options: We’ll work with you to create a menu that fits your event style and guest preferences. From casual street food to a full-service Uruguayan BBQ experience, we’ve got it covered!

  3. Event Details: Let us know your event’s date, location, and guest count. We’ll take care of the rest.

  4. Food Truck Arrival: On the big day, we’ll arrive early to set up and ensure everything runs smoothly. Enjoy the delicious food as we serve your guests.

  5. Payment & Invoicing: Once everything is confirmed, we’ll provide a clear pricing structure based on the menu, number of guests, and location.